Day 26 of The Whole 30. The book said this would happen. You feel kind of blah with not a lot of interest in food… and with me, I’m really fed up with cooking as I’m not one of those happy chefs. The book goes so far as to say that you may lose your appetite, which basically I have. I have no taste for anything. Oh, I eat plenty as I have to keep my energy up, but I’m not all that excited about it. Guess I’ve discovered what it means to eat to live as opposed to live to eat. It gets terribly boring… but onward I go. Four more days.
My mother-in-law from the UK has hopped the pond for her yearly visit. We went to lunch at The Macaroni Grill this past Saturday (day 25 of my diet). It was the first time I had eaten out since starting this program. I ordered a Chicken Caesar salad, minus the cheese, minus the croutons, and minus the dressing, with a couple of slices of lemon that I could squeeze over the top (so basically it was romaine lettuce and chicken, flavored with lemon). Gotta get creative, people. Boring, yes, but I ate out and remained true to my diet.
One week from now is the North Olympic Discovery Marathon and Half. All of us will be heading off to the lovely town of Port Angeles to give this sweet little race a go (two of us will be racing, two of us will not, 😀 ). Even though Thursday marks the end of The Whole 30 for me, I have no choice but to continue the program until after the race so I don’t sabotage all the good I’ve done. Although, I do have to say, my pre-race breakfast will consist of the same thing I usually eat pre-race which is a package of Belvita biscuits. We’ll see how that goes.
Thursday night I will post the stats for my diet, plus the pros and cons from the last 30 days. You might be amazed by a couple of the numbers.
Until then, have a Happy Memorial Day and a great week!